

Chef Driven Brasserie
in the heart of Edmonton's High Street
Enjoy Cocktails & Culinary delights!

Group Menu's
Whether you're planning a Special Celebration, Family Gathering or Corporate Event,
we are happy to discuss Menu options with you.
Please review our Set Menu's or our Chef will be pleased to create a
Special Menu for you and your guests.
******
SET MENU A
Warm Baguette served with whipped butter
COURSE 1
Caesar Salad
Roasted garlic dressing, bacon, croutons & Parmesan cheese
OR
French Onion Soup
House made broth, caramelized onions, croutons
Smoked cheese curds & gruyere
COURSE 2
Beef
Cognac glazed Beef cheek, roasted fingerlings, seasonal vegetables, parsnip puree,
pickled mustard, and kettle chips
OR
Vegetarian
Barley risotto laced with roasted seasonal vegetables,
carrot ginger puree, spiced Pecans and microgreens
OR
Fish
Crepes with medley of seafood, preserved lemon cream, dill & seasonal vegetables
COURSE 3
Crème Brûlèe
Seasonal flavoured custard, torched sugar crust & berries
OR
Ice Cream
Seasonal inspired flavours locally sourced
***
$69.99 per person
plus GST & 20% gratuity
******
SET MENU B
Warm Baguette served with whipped butter
COURSE 1
Caesar Salad
Roasted garlic dressing, bacon, croutons & Parmesan cheese
OR
French Onion Soup
House made broth, caramelized onions, croutons
Smoked cheese curds & gruyere
COURSE 2
Baked Brie
Phyllo wrapped Brie, duck fat caramel, balsamic cherries, pecans & toast
OR
Crepe
Red Shrimp, corn succotash, bacon, & Lemon cream
COURSE 3
Beef
Beef tenderloin, roasted fingerlings, seasonal vegetables,
red wine reduction and crab croquette
OR
Chicken
Chicken Cordon Blue roulade, herb roasted potato,
seasonal vegetables, Chicken demi-glace
OR
Vegetarian
Barley risotto laced with roasted seasonal vegetables,
carrot ginger puree, spiced Pecans and microgreens
OR
Fish
Grilled Salmon fillet, carrot pure, charred kale, seasonal vegetables
COURSE 4
Crème Brûlèe
Seasonal flavoured custard, torched sugar crust & berries
OR
Chocolate Torte
Chocolate cake, icing sugar, berry compote, & whipped cream
***
$79.99 per person
plus GST & 20% gratuity
******
SET MENU C
Warm Baguette served with whipped butter
COURSE 1
Hors d'oeuvres - Charcuterie Platter
Collection of local meats & cheeses, crisps, house pickles & seasonal preserves
COURSE 2
Caesar Salad
Roasted garlic dressing, bacon, croutons & Parmesan cheese
OR
French Onion Soup
House made broth, caramelized onions, croutons
Smoked cheese curds & gruyere
COURSE 3
Baked Brie
Phyllo wrapped Brie, duck fat caramel, balsamic cherries, pecans & toast
OR
Crepe
Red Shrimp, corn succotash, bacon, & Lemon cream
Intermezzo
Seasonal Sorbet with sparkling wine
COURSE 4
Beef
Cognac glazed Beef cheek, roasted fingerlings, seasonal vegetables, parsnip puree,
pickled mustard, and kettle chips
OR
Chicken
Chicken Cordon Blue roulade, herb roasted potato,
seasonal vegetables, Chicken demi-glace
OR
Vegetarian
Roasted seasonal vegetables wrapped in puff pastry crust,
balsamic glaze, goat cheese & garden salad
OR
Fish
Grilled Salmon fillet, carrot pure, charred kale, seasonal vegetables
COURSE 5
Crème Brûlèe
Seasonal flavoured custard, torched sugar crust & berries
OR
Chocolate Torte
Chocolate cake, icing sugar, berry compote, & whipped cream
***
$89.99 per person
plus GST & 20% gratuity